In the heart of Mindanao, where the rhythms of life intertwine with rich cultural traditions, lies a captivating musical instrument known as the Gandingan. This traditional gong set, part of the larger kulintang ensemble,...
The Philippines is home to a rich tapestry of indigenous instruments, and among the most fascinating is the Bungkaka, a traditional bamboo instrument played by various indigenous groups in the Cordillera region of Northern...
The Philippines is an archipelago of more than 7,000 islands, rich in culture, history, and personality. But the heart and soul of the country? That’s the Filipino people. Warm, witty, and endlessly resourceful, Filipinos...
Deep within the lush jungles and mountainous interiors of the Philippines, an elusive and enigmatic creature roams—a rare canid shrouded in mystery, known by many names but often referred to as the Philippine Forest...
The Philippines, an archipelago rich in biodiversity, is home to a remarkable array of wildlife—none more majestic than its birds of prey. Often referred to as “raptors,” these birds command the skies with keen...
The Philippines, a tropical archipelago in Southeast Asia, is known for its vibrant culture, stunning beaches, and warm hospitality. But ask any local, and they’ll tell you: half of the year, life is accompanied...
When you walk along the coastlines of the Philippines or other tropical parts of Southeast Asia, you may spot a tall, graceful tree swaying in the salty breeze—its needle-like leaves rustling softly like pine...
When people think of cherry blossoms, their minds often drift to Japan’s famous sakura season. But did you know that the Philippines has its own version of cherry blossoms? Nestled in the heart of...
Beneath the rising sun of Japan, amidst temple grounds, city avenues, and ancient woodlands, grows a tree both stately and serene—the Japanese Zelkova (Zelkova serrata). A cousin of the elm, yet with a character...
If you’ve ever traveled through Southeast Asia, chances are you’ve stumbled upon food that pushed your culinary boundaries. But few dishes spark as much curiosity (and controversy) as balut—a fertilized duck egg that’s considered...
